
Restaurant La Chaumière
BELLEFONTAINE
A bright setting, combining the charm of the past and the present in the heart of a typical Jura village. Specialities: morel mushroom crust, fillet of perch, trout au gratin with Comté cheese and Savagnin sauce. In winter: all-you-can-eat wood-fired raclette. Capacity: 70 people - Restaurant...