Refreshment bar, restaurant, Röstis, fondue (in winter), charcuterie board, home-made cooking and pastries using local produce.
Dates and time
-
Day H. Monday Closed Tuesday Closed Wednesday Closed Thursday Closed Friday Closed Saturday Closed Sunday Closed
open every day closed on Tuesday
Capacity
Capacity : 32 Number of guests
Services
Restaurant
Prices
Moyen de paiement : Cheques and postal orders, Cash