Morbier cheese is the pride of its village and is celebrated with dignity at this popular festival. A competition is held to find the best Morbier cheese of the year!

Programme:
9am: Opening of the craft market
9.30am: Official Morbier competition
11.30am and 4.30pm: Artisanal production of Morbier cheese
From 12pm: Snacks and refreshments
2pm and 5pm: Bazarophone Mobile show
3pm: Competition for the general public
6pm: Open stage
From 8pm: Giant Morbiflettes with bacon and smoked trout
Dance party with the "Cartel" group

Throughout the day: circus school, wild boar, alphorn, herd dog demonstration, face painting, chainsaw sculpture, horse-drawn carriage rides, sports initiations and much more ....
Free admission and parking.