At the foot of the slopes, this restaurant offers traditional cuisine with a dish of the day, light meals at lunchtime and à la carte in the evening, mussels and chips evening every Thursday.
Theme evenings.
Dates and time
From 06h30 at 23h00
Capacity
1 PIECE
Capacity : 80 Number of guests
Equipment
Take away meals
Services
Restaurant
Traditional cuisine, Sea food
Take away meals
Prices
Moyen de paiement : Cheques and postal orders, Credit card, Cash, Titres repas (tickets restaurant…)