You can also enjoy pancakes and pizzas, on site or to take away.
Winter season: brasserie formula.
Of course, taste cheese specialties such as hot Mont d'Or or Morbiflette.
Other house specialties: Gratinée du Risoux, gratin trout
Regular themed evenings:
> Mont d'Or evening every Friday evening during the winter season.
> Evening "frying perch fillets" on Friday summer evenings
The restaurant currently offers a take-away service: pizzas, burgers, fries and nugget's for children!
Member of the Pass'Malin Jura
Dates and time
Off season: Monday to Friday: 12 p.m. to 1:30 p.m. and Friday evening from 7 p.m. to 8:30 p.m. Winter / Summer season: Tuesday to Sunday noon and evening. Closed Monday evening. Closed for 2 weeks at Easter.
Capacity : 70 Number of guests
Wireless service, Take away meals, Caterer
Traditional cuisine, Fish Specialities, Franche-Comté Specialities
Take away meals
|Adult set menu||14 €||26 €|
|A la carte menu||7.5 €||24 €|
Moyen de paiement : Cheques and postal orders, Credit card, Cash, Titres repas (tickets restaurant…)